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Frequently asked questions
What distinguishes A2 Ghee from regular ghee?
A2 Ghee is prepared using milk from native Indian cow breeds that naturally produce A2 beta-casein proteins. This unique composition is believed to promote better digestion and overall wellness compared to ghee made from conventional milk sources.
How is A2 Ghee traditionally produced?
Authentic A2 Ghee is made using the Bilona method, where curd is churned slowly by hand. This process preserves crucial nutrients and the natural aromatic profile, ensuring that the ghee retains both its purity and flavor.
When will I get my order?
We will work quickly to ship your order as soon as possible. Once your order has shipped, you will receive an email with further information. Delivery times vary depending on your location.
Where are your products manufactured?
Our products are manufactured at our farm in Muzaffarnagar, For more information please go to contact us tab
How should I store A2 Ghee for optimal freshness?
Keep it in a cool, dry place away from direct sunlight. Always use a clean, dry utensil to prevent contamination and preserve its rich flavor.